My parents took us to Sri Lanka back in 2004, and we spent about 10 days visiting Hikkaduwa and Kandy. This was where my love for string hoppers was born. There are many Indian restaurants in Toronto, but we know of only one Sri Lankan restaurant. Rashnaa is handily located on a bike path and […]
Food
Cheese and Crackers with Pesto
This is a more grown-up version of regular old cheese and crackers. Adding a bit of pesto, like pesto Genovese or my lemon dill pesto, dresses up this little appetizer and adds a touch of colour and hit of flavour. You can use many types of cheeses for this simple but tasty appetizer. Here, from […]
Lemon Dill Pesto
I find that bunches of dill I get at the market are often very big – too big to use up before it all wilts and goes icky. So why not make a batch of lemon dill pesto! If you don’t have any fresh chervil, you can add 1/2 cup flat leaf parsley instead, for […]
Homemade Ginger Beer
Last week, one of my clients gave me this recipe for homemade ginger beer. He made it sound so easy that I wrote down the recipe and made a bottle this weekend! Let the mixture simmer for a longer time if you want a spicier ginger beer. I simmered the mixture for 20 minutes, but […]
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Balcony Mint Garden
Dontello and I have a good-sized balcony that becomes another room for our small apartment in the summer months. We have a barbecue and a white plastic patio set and regularly use the balcony to entertain. I was really excited to have plants when we first moved in, after having lived in a windowless cabin on […]