Canadian Design: Alanna Cavanagh’s Prints

An Empty Belly by Alanna Cavanagh, Kiku Corner

Alanna Cavanagh is a Toronto-based artist whose illustrations are available as silkscreen prints, artist proofs, or greeting cards. Her work has been featured all over, from the New York Times to a Toronto condo development near where I work. The drawings themselves seem to be loose line drawings that have a carefree feeling. I especially […]

DIY: Lacy Grey Crocheted Cowl and Free Pattern

DIY: Lacy Grey Crocheted Cowl and Free Pattern, Kiku Corner

Our mom taught Tomiko and me to crochet way back when we were kids. I was just seven or so and I wanted to crochet a blanket for one of my dolls. I was just trying to make a rectangle in single crochet stitches, but I was having issues – what I made instead was […]

The Year in Books: December with I Love Macarons by Hisako Ogita

I Love Macarons by Hisako Ogita, The Year in Books December, Kiku Corner

In December,I am more closely looking at I Love Macarons by Hisako Ogita. I first read about macarons when I was devouring food blogs back in university, around 2006/2007. They seemed to be a mysterious, legendary delicacy that I had no hopes of finding in the small university town of Guelph. Fast forward to today, you […]

Soma Chocolatemaker

Soma Chocolatemaker, Kiku Corner

It is pretty much impossible to go to Soma Chocolatemaker and leave without buying something tasty! Whether it’s a handcrafted chocolate truffle, impossibly rich chocolate cake or thick hot chocolate that is basically melted chocolate, there is something to tempt everyone. One of the many benefits of visiting a Soma boutique is that the chocolatemakers […]

Toronto Eats: Birthday Dinner at Cafe Belong

Toronto Eats: Birthday Dinner at Cafe Belong, Kiku Corner

Cafe Belong is an amazing restaurant located at the Evergreen Brickworks that specializes in sustainable, seasonal, locally sourced dishes. Chef and owner Brad Long is a staunch advocate for sustainable farming and ethical treatment of livestock. There are many meatless options on both the brunch and dinner menus, so vegetarians do not feel forgotten or second-class. To […]