This chow mein is not really a Japanese dish – it is strictly Japanese Canadian. Japanese food generally doesn’t use onions (other than green onions) or celery. Our dad’s side of the family is Japanese Canadian – our great grandparents came to Canada in the early 1900s and our grandparents were born in BC. They […]
onions
Poutine Buffet Bar Party
Ryan loves poutine, and I wouldn’t be surprised if he had some incarnation of it every week. Poutine is a Quebecois dish that only became available in the rest of Canada in the past few years. Basically, it’s a bowl of French fries dotted with fresh cheese curds and dripping in gravy. The hot gravy […]