Back in September, my parents and I rented a campervan in Montreal and drove down to Acadia National Park. Even though we were staying in our rented campervan, my parents wanted to have some fresh Maine seafood on the ocean so we headed to Stewman’s Lobster Pound, the only waterfront lobster pound in Bar Harbor. After […]
chowder
Lobstars! Part Two – Lobster Chowder
Welcome back to round two of the Lobstar series! This chowder is not as thick as some others that we’ve tried, but it’s not as heavy either. Easily a second course to this lobstar dinner I cooked up. Spending an extra 10 to 15 minutes to boil the shells to make your own stock makes […]