Toronto Eats: Brunch at Saving Grace

Brunch at Saving Grace

  On Sunday morning, Ryan and I had brunch at Saving Grace. We have been trying to have brunch at Saving Grace for months now, and only finally got around to it this weekend. Ryan had eaten there with friends and family a couple times before, and kept suggesting we visit together. Saving Grace is […]

Toronto Eats: Brunch at Insomnia

This year, Now Magazine‘s Best of Toronto list named Insomnia as the best brunch place in the city. As a brunch-loving city, this award is quite the honour. Our friends from other cities (like Vancouver or Saint John’s) were amazed at how popular brunch is in Toronto – but wholeheartedly embraced the meal. To celebrate my recent […]

Rustic Puff Pastry Leek Galette

  This rustic puff pastry leek galette is delicious! It uses only a few ingredients but it is a show-stopper. The rustic construction is probably the most appealing part of this pie – just look at how flaky and golden it is!

Leek Frittata

Leek Frittata, Kiku Corner

I love leeks. They are cousins of the onions, but they are milder and almost sweet when lightly sauteed. I don’t buy them very often, so I was excited when Meinhilde brought them back from the market. This had to be a dish that would feature the leeks as the main star. I whipped up  this frittata after work on […]

Berry and Ricotta Tartine

Berries and Ricotta Tartine, Kiku Corner

On weekdays, my breakfast is oatmeal. It’s fast, healthy, and doesn’t require much brain power in the early hours of the morning. On weekends however, I like to break from routine and indulge a little bit. I had some beautiful strawberries that Meinhilde and Raphael picked at Whittamore’s Farm and a tub of vanilla ricotta.  Why […]