Samosa Chaat

Samosa Chaat

I love samosa chaat! We made this samosa chaat recently when Tomiko bought 100 samosas from Samosa King. If I were to make them myself, I wouldn’t want to waste them by chopping them up. However, if you ever find yourself with a glut of samosas, this is the perfect way to use them up! […]

Takoyaki-Style Tofu Puffs

Tofu puffs are one of my favourite forms of tofu so I’m always trying to work them into another meal. These ones are light and fluffy because they are almost hollow, not the dense firm tofu that is more common. In this recipe, I’ve treated them like one of my other favourite Japanese foods – […]