Ryan's Matcha Blondies with Chocolate Chips and Pecans
Author: Kiku Corner
Prep time:
Cook time:
Total time:
Serves: 16
- ½ cuppa butter (do not substitute margarine, this is serious)
- 1 cuppa brown sugar
- 1 egg
- 3 tsp Madagascar Bourbon vanilla extract
- ¼ tsp salt
- 1 cuppa flour
- 2 heaping teaspoons of matcha
- ½ cuppa semi-sweet chocolate chips
- ¼ cuppa white chocolate chips
- ¼ cuppa pecan pieces
- Preheat oven to 350F.
- Grease a 9” square brownie pan.
- Melt butter. Add the brown sugar to the butter and mix.
- Add the egg, salt and vanilla. Mix it up.
- Add the flour. Mixy mixy.
- Add the chocolate chips and pecan pieces. Do mix.
- Scrape the blondie mix in the pan (duh!) and bake for 22 minutes.
- Be awesome.
Recipe by Kiku Corner at https://www.kikucorner.com/2015/01/27/rafaels-matcha-blondies-with-chocolate-chips-and-pecans/
3.2.2925