Easy Fudgy Brownies
Author: 
Recipe type: Dessert
Prep time: 
Cook time: 
Total time: 
Serves: 16
 
Makes 16
Ingredients
  • ⅔ cup flour
  • ⅓ cup cocoa powder
  • 2 Tbsp cornstarch
  • 1 tsp baking powder
  • ¼ tsp baking soda
  • ¼ tsp salt
  • 1 cup packed brown sugar
  • 3 Tbsp light olive oil (don't use your best oil for this)
  • 1 Tbsp melted butter
  • 1 egg
  • 1½ tsp vanilla
  • 1 Tbsp water
Instructions
  1. Preheat oven to 350 F.
  2. Grease an 8" baking pan and set aside.
  3. In a medium bowl, stir together flour, cocoa powder, cornstarch, baking powder, baking soda, and salt.
  4. In a large bowl, beat the brown sugar, oil, melted butter, egg, vanilla and water until combined.
  5. Add the dry ingredients to the wet ingredients and stir to combine.
  6. Pour batter into prepared pan and bake for 20 minutes, or until a toothpick inserted into the centre has fudgy crumbs.
  7. Cool and cut into 16 pieces. Enjoy with a glass of milk!
Variation
  1. You can add ½ cup of chocolate chips, white chocolate chips, walnuts or pecans to bring these brownies to the next level of deliciousness.
Recipe by Kiku Corner at https://www.kikucorner.com/2014/09/03/fudgy-brownies/