Ryan and I flew to Manchester in mid-July. His sister was graduating from Manchester Metropolitan University and we were invited to her convocation. Of course we said yes, especially since I’ll take any excuse to travel!
UK
The Year in Books: April with Consider the Fork by Bee Wilson
Consider the Fork: A History of How We Cook and Eat by Bee Wilson is a book about the history of cooking and cooking utensils, from roasting spits and fireplaces to mortars and pestles and chopsticks. It explores the way our kitchen tools influence what we eat, how we eat, and what we feel about what […]