Parma Ham and Parmigiano Reggiano in Parma

Parma Ham and Parmigiano Reggiano in Parma

Ryan, Sami, and I cooked our breakfast in our Modena hostel before leaving for Parma. We prepared our giant cheese-filled tortelloni from the market with pesto; cheesy-noodles with pesto; grape tomatoes; sausage; bread; peaches; and tea – and everything was exquisitely delicious. The three of us returned the car and then took the train to […]

New York City Eats: P.J. Clarke’s

P.J. Clarke's, New York

On our first night in New York, we dined at P.J. Clarke’s because it was right by our aunt’s apartment. Established in 1884 and named after its Irish bartender, the restaurant is a traditional American saloon that seems to be the equivalent of an old French bistro. It serves classic dishes and is great for kids […]

Quebec City Eats: Le Billig Creperie-Bistro

Quebec City Eats: Le Billig, Kiku Corner

Ryan, Sami and I drove from Toronto to visit a friend in New Brunswick. Being such a long trip, we stopped overnight in Quebec City and set out to find dinner. On our way to the Chateau Frontenac, we found a delicious supper at Le Billig Creperie-Bistro in Quebec City. Ryan, Sami and I each had a […]

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